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Dinner Menu

 
 

 

Mixed Green Salad With A House Vinaigrette
 

Penne Pasta In Pink Vodka Sauce
 

Boneless Breast Of Chicken Marsala
 

Eggplant Rollatini

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Beef Teriyaki

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Chef’s Choice Starch and Fresh Seasonal Vegetable

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Basket Of Fresh-Baked Dinner Rolls

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Assorted Cookies ~ Chocolate Mousse

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Assorted Soft Drinks & Iced Tea

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Freshly Brewed Coffee, Decaf & Tea

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Cash Bar

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$40.00 per Non-Golfer

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