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Dinner Menu



Mixed Green Salad With A House Vinaigrette

Penne Pasta In Pink Vodka Sauce

Boneless Breast Of Chicken Marsala

Eggplant Rollatini

Beef Teriyaki

Chef’s Choice Starch and Fresh Seasonal Vegetable

Basket Of Fresh-Baked Dinner Rolls

Assorted Cookies ~ Chocolate Mousse

Assorted Soft Drinks & Iced Tea

Freshly Brewed Coffee, Decaf & Tea

Cash Bar

$40.00 per Non-Golfer

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