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Dinner Menu
Mixed Green Salad With A House Vinaigrette
Penne Pasta In Pink Vodka Sauce
Boneless Breast Of Chicken Marsala
Eggplant Rollatini
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Beef Teriyaki
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Chef’s Choice Starch and Fresh Seasonal Vegetable
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Basket Of Fresh-Baked Dinner Rolls
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Assorted Cookies ~ Chocolate Mousse
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Assorted Soft Drinks & Iced Tea
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Freshly Brewed Coffee, Decaf & Tea
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Cash Bar
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$ 40.00 per Non-Golfer
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