Dinner Menu

 
 

 

Mixed Green Salad With A House Vinaigrette
 

Penne Pasta In Pink Vodka Sauce
 

Boneless Breast Of Chicken Marsala
 

Eggplant Rollatini

Beef Teriyaki

Chef’s Choice Starch and Fresh Seasonal Vegetable

Basket Of Fresh-Baked Dinner Rolls

Assorted Cookies ~ Chocolate Mousse

Assorted Soft Drinks & Iced Tea

Freshly Brewed Coffee, Decaf & Tea

Cash Bar

$ 40.00 per Non-Golfer